Beyoglu is a district located on the European side of Istanbul, Turkey, separated from the old city by the Golden Horn. It was known as Pera during the Middle Ages, and this name remained in common use until the early 20th century. During the 19th century Beyoglu was home to many European traders, and housed many embassies, especially along.
Even an underground railway, the Tunel, inaugurated in 1875 as the world’s second subway line (after London’s Underground) to carry the people of Pera up and down from the port of Galata and the nearby business and banking district. Today Beyoglu is enjoying a cultural and architectural revival, and is now one of the most dynamic and fashionable districts in Europe. The embassies are now consulates, and Istiklal Caddesi is a popular pedestrian mall filled with people day and night.
Come as guests, stay as friends..
Mixed Grill an Assortment of Gyro, Lamb Shish, Adana, Chicken Shish
Vertically Char-Grilled Lamb Shaved Thin Slices
Char-grilled Cubes of Tender Lamb
Char-grilled Tender Cube of Marinated Beef
Hand Chopped Lamb Seasoned with Hot Chili Peppers
Omelets at Beyoglu Lounge & Cafe
Sautéed chopped vegetables cooked with two eggs
Spinach & Feta Omelet$8
Scrambled eggs with spinach and feta cheese
Scrambled eggs with Turkish soujouk
Scrambled eggs with sausage
Feta Cheese Omelet$7
Scrambled eggs with Feta Cheese
Checkout our restaurants and special dishes
We have two Beyoglu Restaurants in New Jersey. Beyoglu Grill is located at Cliffside Park, and Beyoglu Cafe & Lounge is located in Edgewater.